jam Tag

almond byproduct tart


If you hoard much.  You know, unable to let go trunks of junks that’s jamming your life, and aren’t quite sure what the normal reaction is when you look down on a shampoo bottle where the shampoo is long gone (hi Jen) , or that your loved ones take great pleasure to be on a reality show as the world watches you being eaten away by your own shame.  Yeah, hoarders.  You keep everything.  It’s a disease and I’m your new BFF.  Because I let go of possessions beautifully.  I trash donate things with a clean swift cut-throat almost artful peeerfection (someone needs this cheetah-print denim more than I do).  And I extend my virtue to touch those in need around me – may or may not be with consent – by trashing donating their shit for them, too.  They’re welcome.

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Great Pineapple Jam

pinapple jam featured header 2


Has anyone ever wondered why pineapples are so left out in the community of preservatives?  Neither have I.  I mean I love pineapples.  LOVE pineapples.  But it never occurred to me that it should be offered immortality in a glass jar among berries and other things.  Until a couple of years ago on a trip back to Taipei, I spotted a relatively new artisanal jam company in the most unlikely places – a bookstore.


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