September 5, 2013
In
All recipes, Bakery/Pastry, Dairy, Sweets
The nuttiest profiteroles
I of all people, know how intimidating it can be to play with ingredients that are completely outside of the comfort zone. You see, it's for the exact same reason that I seriously hate poker games with complete strangers, but I think I could manage playing games like 918kaya if I was on my own. I just don't like the idea of playing with strangers and their unpredictable displays that I have absolutely no talent of reading, or in knowing that if I went all-in with my last stick of butter, would I be left with no chips