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Final Cookbook Preview – Freezer dumpling ravioli
[ezcol_1half] These things don’t involve a lot of thinking and rationalizing; they aren’t even bothered by common decency or responsibilities. I eat them free of my own judgment [/ezcol_1half] [ezcol_1half_end] This will be the last, but not least, recipe preview from our cookbook – The Art of Escapism Cooking that is coming out on Oct 15th!…
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Book Bait: Squid Ink Ramen
“A bowl of slurpable crude oil, but in the most edible and delicious way. “ [ezcol_1fifth]-[/ezcol_1fifth] [ezcol_3fifth] WHAT: Welcome back my utterly self-serving recipe series I would like to call – The Book Bait, a shameless campaign to draw out all cookbook-hunters to our upcoming cookbook, The Art of Escapism Cooking – A Survival Story. …
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Book Bait: The Hulk, Dry-fried Green Hot Wings
[ezcol_1half] WHAT: In a shameless campaign to drum up anticipation for our upcoming cookbook, The Art of Escapism Cooking – A Survival Story, today I am launching a new recipe series with a very self-serving, absolutely no-good intent. Lady and gentlemen, may I present to you, The Book Bait. What are book baits you ask. …
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Cookbook Preview – Shrimp wontons w/ spicy coconut shrimp oil
[ezcol_1half] FYI, There is an entire chapter in our cookbook with delicious little morsels recipes just like this. Preorder your copy now! [/ezcol_1half] [ezcol_1half_end] Here is another recipe preview from our cookbook – The Art of Escapism Cooking that is coming out on Oct 15th! This recipe has many components – slippery, bouncy, rich, tangy,…
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Goat cheese and cherry swirl ice cream
[ezcol_1fifth]-[/ezcol_1fifth] [ezcol_3fifth] the goat cheese popping untimed and irregular bursts of mild saltiness and cheesy aroma that cuts and balance the sweetness, which then welcomes a current of tangy and floral compote of black cherries and honey So some of you may already knew from my Instagram that I was forced onto a whiskey distillery…
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Spicy mussel and burnt mushroom toast w/ broth
overcooking mussels is not a victimless crime. do not engage. [ezcol_1half] Amongst all the abundant obstacles in between humanity and happiness, I am perhaps most snuggly and intimate with one in particular. Jealousy. I am jealous a lot, both in frequency and of subjects. If you had just crossed my path in a white linen…
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Overnight Taco Meat and Dripping Tortilla Non-recipe
[ezcol_1fifth]-[/ezcol_1fifth] [ezcol_3fifth] This is an easy, and my first “non-recipe” that I’m leaving you with before heading off to Scotland on a hubby-forced whiskey tour. What’s a non-recipe you ask. Well, to my understanding, it means it’s a general guideline of techniques that one can use to adapt to a variety of ingredients. In fact,…
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Extra-browns Browned Butter
Not double, not triple, but ten, twenty-times of (salty) browned bits. You’ve never known browned butter this way. You’ll never want to know it any other way. [ezcol_1third] The other day, two hours after midnight while I was peeling through the dense jungle of Amazon’s available silicone microwave popcorn makers to be exact, something hit…
