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May 8, 2018 In All recipes, Noodle/Pasta/Rice, Seafood, Slider Sticky

Singapore hawker marathon: Hokkien prawn mee (prawn bisque stir-fried noodle)

April 26, 2018 In All recipes, Noodle/Pasta/Rice, Sweets

SINGAPORE HAWKER MARATHON: CRYSTAL DUMPLING (ZONGZI) MADE WITH SAGO PEARLS

April 23, 2018 In All recipes, Condiments, Noodle/Pasta/Rice, Poultry, Seafood

Singapore hawker marathon: Coconut rice part two, lemongrass fried chicken and fragrant salmon cake

April 23, 2018 In All recipes, Condiments, Noodle/Pasta/Rice, Poultry, Seafood

Singapore hawker marathon: Coconut rice part one, tomato chili sambal and lemongrass ricotta

April 16, 2018 In All recipes, Meat, Noodle/Pasta/Rice

Book announcement + Singapore hawker marathon: Tai Hwa pork noodle

THE ONE MICHELIN-STARRED HAWKER NOODLE FROM SINGAPORE, NOW AVAILABLE AT YOUR NEAREST CONVICTION. AND BTW, I WROTE A BOOK.   SINGAPORE HAWKER RECIPE MARATHON:  
February 21, 2018

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ABOUT THE LADY, THE PUPS, AND BEYOND

Hi, I’m Mandy Lee, Taiwan-born, Vancouver-raised, and slow-aged in New York for the better part of my life.  Until moving to Beijing where, out of sheer desperation and agony, I started Lady and Pups – an angry food blog in 2012, my misery outlet where it marked the beginning of my pre-midlife crisis.  If you don’t know what it’s like to move from NYC to China… anger doesn’t even cut it.  This little project is a phoenix rising out of the tormenting flames of living there with all its misery.  So come share how I turned a lot of frustration and anger in a lovely meal.

You should know that I excel at giving unsolicited opinions.  I love movies.  I love traveling.  I am a dog person, but only because I’ve never met a people cat.  I’m also conflicted about whether pigs should be pets or SPAM, which makes me a hypocrite.  I dream of having a….      READ MORE

LADY AND PUPS.  ALL RIGHTS RESERVED.  PRIVACY POLICY